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Types of Hobs

A hob, also referred to as stovetops in North America, is a cooking appliance that heats pans by using electric or flames. There are a variety of hobs available, so you can choose one that fits your style and kitchen.

Induction hobs feature an elongated ceramic cooking surface and have four or five zones to heat your pans. Modern touch-operated designs are sleek and stylish, and easy to clean.

Ceramic hobs

Ceramic hobs offer a sleek and modern look that can improve the overall look of your kitchen. The flat glass-ceramic surfaces are easy to clean and can quickly be cleaned up in the event of spills or splatters. They heat up quickly and are energy-efficient and can lower your electricity bill. However, one disadvantage of ceramic hobs is that they may be slow to change the temperature, which can be frustrating if you're cooking something that requires immediate reduction or increase in heat.

Electric hobs utilize plates that are heated by electric elements beneath. The elements can be controlled separately using rotary knobs and notched up to the level of power you require. You can utilize the Boost feature to increase the temperature of a certain zone. Ceramic hobs also have a very high heat retention, which means they'll stay hot to the touch even after being turned off. It is essential to place ceramic hobs in a location that is far from flammable items and out of reach of children.

This kind of hob can be mounted on a variety of worktops including laminate or solid hardwood, as well as granite. It's also reasonably priced best ovens and hobs is an excellent option if you're looking to replace your old hobs without spending a lot of money. However, like all appliances they must be properly installed and connected to the mains power supply, so we recommend hiring an electrician professional to ensure that your new hobs are safe for use.

The downside to this kind of hob is that it's sensitive to the size of the pan and shape. It is essential to purchase cookware that matches the element precisely or fits comfortably in each of the heating zones. If the cookware isn't compatible the element, it will not recognise it and won't begin to heat the base of the pan. This can lead to uneven cooking results and will make the hob less efficient.

Gas on glass hobs

Gas on glass hobs offer a sleek, modern aesthetic. They are more expensive than electric hobs, and could require professional installation. However, they heat up faster and a full pot of water can often boil in less than 4 minutes. This kind of hob is also a great choice for cooks who prefer to regulate the amount of heat being produced. Glass hobs are more susceptible to damage and require frequent cleaning as they tend to accumulate grease and sludge.

A great example of a glass-on-gas model is this Bertazzoni hob, which has four black monobloc burners with accurate metal control knobs for a an elegant and sophisticated look. The wok ring is 4kW to allow for more versatility and the pan supports are dishwasher safe.

This Bosch gas hob is another highly recommended model. It combines a fashionable piece of toughened glass with modern cooking technology. The dual ring design to the left of the gas hob features a double inner burner to improve heat distribution and speed up cooking. It also has an indicator for power that helps you to control the precise temperature of the flame. You can select from nine pre-defined settings, including a high setting for searing a steak and an option for scrambled eggs.

Its simple yet intuitive controls were also well loved by our test subjects who found them to be very easy to use. There are a few minor disadvantages, for instance, you must press the controls a further nine times before reaching the maximum heating level, and that the glass can make it difficult to see the burners' actions.

Some of the top gas on glass hobs are available at an affordable price, such as this Neff model. Although it's unlikely to be a winner of any design awards however, it serves the purpose well and can be an excellent addition to your kitchen for just over 120 pounds.

Electric hobs

There are many electric hobs that are ideal for modern households. They not only offer an elegant design that blends in with the rest of your kitchen, but they also provide advanced functions that are safer, faster and more efficient than their predecessors in terms of energy consumption.

One of the most popular electric hobs is a ceramic glass hob. These hobs are designed with an elegant glazed finish and feature a surface that is easy to clean and resistant to scratches. These hobs are also fitted with a power booster feature which allows you to boost your heat for a short duration.

Induction hobs are a different electric hob that is ideal for modern homes. Unlike traditional gas and electric plate hobs, induction hobs use electromagnetic fields to directly heat your cookware. They are therefore more energy-efficient and provide precise temperature control. They require a special type of pan, and can be costly to install.

Gas on glass hobs are another great option for modern homes. It has a burner underneath a flat glass layer, like a traditional gas stove. However the glass is heat-resistant and shatterproof, which means it's much easier to clean than standard tempered glass. Many of these hobs also include a 'hot-surface indicator' that warns you when the hob is heated.

While gas hobs are still an option for many home cooks, they can be noisy and difficult to clean. They also take a while to warm up and cool down, and their flame can be difficult to control. In contrast, electric hobs are more energy-efficient and simpler to clean.

To achieve the highest level of modern technology, you can even find electric hobs that are compatible with LPG gas. You can switch between different fuels, providing you with the flexibility needed to meet your needs. However, it's important to note that these hobs must be installed by a registered gas safe engineer and require a dedicated 6mm cable to be installed in your kitchen. These hobs are also not suitable for those who have pacemakers because the electromagnetic field could cause interference with them.

Induction hobs

On the glass surface of induction hobs sit copper coils that generate an electrical current that is alternating. When an induction-compatible pan is placed on the hob the coils create magnetic fields that directly heat the pan instead of heating the surface of the worktop or a heated plate. This makes induction hobs very efficient from a energy point of view since there's no heat being wasted.

There are a myriad of models of induction hobs that range from basic models that have one cooking zone that is marked by rings to more advanced multi-zoned induction hobs with up to six zones and allow the cooking of multiple pots simultaneously in one flex zone. Some of these premium models have a slider control that is similar to the iPhone. You can choose the desired temperature by swiping your finger from left to right over the power bar in the middle. Certain models can even be programmed with settings for specific recipes or food types which can save you time and effort in the kitchen.

Induction hobs can be more expensive than ceramic hobs, however they are considered to be more efficient in the long run since they heat up quicker and use a smaller space for heating up which can help reduce your energy bills. They cool down faster and also are safer than traditional hobs that do not have hot plates. This makes them perfect for families that have elderly or children. They do, however, generate an electric force that could cause interference with certain medical devices like pacemakers. It is therefore crucial to center the pans and avoid using smaller pans on bigger burners.

Like all electric ovens hobs, you'll need to keep your electric hob clean regularly since food particles and other debris can build up over time. You can either employ a standard oven hob cleaning product or purchase a specialist one to keep your stove in good condition and shining for longer. You should never use abrasive cleaning products or scratching pads on your induction stove, as they can scratch the surface.